Table 1 Summary statistics of 969 stomach cancer survivors
variables | Number(%) |
|---|---|
Sex | |
 Male | 515(53.1) |
 Female | 454(46.9) |
Age(years): | |
  ≤ 59 | 309(31.9) |
 60~ 69 | 426(44.0) |
  ≥ 70 | 234(24.1) |
Body mass index (BMI, kg/m2) | |
  < 18.5 | 146(15.1) |
 18.5~ 24 | 618(63.8) |
 25~ 29 | 198(20.4) |
  ≥ 30 | 7(0.7) |
Years since diagnosis | |
  < 2 | 90(9.3) |
 2~ 5 | 229(23.6) |
  > 5 | 650(67.1) |
Marital status | |
 Married/with partner | 864(89.2) |
 Divorced/widowed/separated/single | 105(10.8) |
Education | |
 Junior high school or less | 457(47.2) |
 Senior high school or vocational school | 342(35.3) |
 Junior college or above | 170(17.5) |
Monthly household income per capita (Â¥) | |
  < 2000 | 257(26.5) |
 2000~ 4000 | 530(54.7) |
  > 4000 | 182(18.8) |
Number of comorbidities | |
 0 | 226(23.3) |
 1 | 250(25.8) |
 2 | 193(19.9) |
  ≥ 3 | 300(31.0) |
Comorbidities | |
 Hypertension | 295(30.4) |
 Diabetes | 124(12.8) |
 Cardiovascular | 222(22.9) |
 Stroke | 65(6.7) |
 Respiratory diseases | 119(12.3) |
 Digestive diseases | 483(49.8) |
 Musculoskeletal diseases | 287(29.6) |
Vegetable intake | |
  < 250 g/day | 594(61.3) |
  ≥ 250 g/day | 375(38.7) |
Fruit intake everyday | Â |
 Yes | 563(58.1) |
 No | 406(41.9) |