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Table 1 Patient demographic characteristics, urban air quality and disease conditions

From: Clinical characteristics and quality of life in seborrheic dermatitis patients: a cross-sectional study in China

 

Total, n (%)

Missing, n (%)

All patients

312 (100)

 

Sex

 

1 (0.3)

 Male

101 (32.4)

 

 Female

210 (67.3)

 

Age

 

0

 < 24 years

102 (32.7)

 

 ≥ 24 years

210 (67.3)

 

Duration

 

24 (7.7)

 < 3 years

209 (67.0)

 

 ≥ 3 years

79 (25.3)

 

BMIa

 

10 (3.2)

 < 25

271 (86.0)

 

 ≥ 25

31 (9.8)

 

Relationship status

 

9 (2.9)

 Married

153 (49.0)

 

 Single

150 (48.1)

 

Highest level of education

 

4 (1.3)

 High school education or less

103 (3.3)

 

 College or above

205 (65.7)

 

Employment

 

6 (1.9)

 Employed

175 (56.1)

 

 Unemployed/student

131 (42.0)

 

Diet preference

 

136 (43.6)

 No

59 (18.9)

 

 Yes

117 (37.5)

 

Smoking

 

5 (1.6)

 No

197 (63.1)

 

 Yes

110 (35.3)

 

Alcohol consumption

 

4 (1.3)

 No

174 (55.8)

 

 Yes

134 (42.9)

 

Exercise

 

7 (2.2)

 No

134 (42.9)

 

 Yes

171 (54.8)

 

Hospitalized for skin disease over the previous year

 

7 (2.2)

 No

224 (71.8)

 

 Yes

81 (26.0)

 

Income

 ≤ 4000 yuan per month

200 (64.1)

 

 > 4000 yuan per month

112 (35.9)

 

Medical insurance

 

24 (7.7)

 No

80 (25.6)

 

 Yes

213 (68.3)

 

SO2 level in the air

 < 20 μg/m3

133 (42.6)

 

 20–40 μg/m3

85 (27.2)

 

 > 40 μg/m3

94 (30.1)

 

NO2 level in the air

 ≤50 μg/m3

123 (39.4)

 

 > 50 μg/m3

189 (60.6)

 

CO level in the air

 < 2 μg/m3

199 (63.8)

 

 2–4 μg/m3

93 (29.8)

 

 > 4 μg/m3

20 (6.4)

 

O3 level in the air

 < 100 μg/m3

38 (12.2)

 

 100–160 μg/m3

131 (42.0)

 

 > 160 μg/m3

143 (45.8)

 

PM 2.5 level in the air

 < 60 μg/m3

128 (41.0)

 

 60–80 μg/m3

159 (51.0)

 

 > 80 μg/m3

25 (8.0)

 

PM 10 level in the air

 < 70 μg/m3

112 (35.9)

 

 70–120 μg/m3

141 (45.2)

 

 > 120 μg/m3

59 (18.9)

 

Disease severity

 

9 (2.9)

 Mild

144 (46.2)

 

 Moderate

138 (44.2)

 

 Severe

21 (6.7)

 
  1. a The BMI classification is based on the World Health Organization’s obesity criteria