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Table 4 Mortality rates and hazard ratio for all-cause mortality between categories of body mass index in the Tromsø study 1986-2008 until end of follow up on December 31, 2015

From: What is the impact of underweight on self-reported health trajectories and mortality rates: a cohort study

 

Person Time (Years)

Died

Mortality rate

Hazard ratio a

95% CI

Body mass index

  < 18.5 Kg/m2

5121

109

0.021

1.69

(1.38- 2.06)

 18.5-22.99 Kg/m2

129,676

1122

0.009

1.14

(1.05- 1.25)

 23-24.99 kg/m2 (ref)

107,253

1026

0.010

1.00

Reference

 25-29.99 kg/m2

169,612

2160

0.013

0.97

(0.90- 1.05)

  > 30 kg/m2

46,709

855

0.018

1.12

(1.02- 1.23)

Self-Reported Health

 Poor

10,762

416

0.039

2.54

(1.88- 3.45)

 Not so good

117,369

2581

0.022

1.94

(1.55- 2.43)

 Good

259,293

2045

0.008

1.30

(1.10- 1.54)

 Very good (ref)

70,947

230

0.003

1.00

Reference

Time varying covariates

 Self-Reported Health

   

0.004

(1.00- 1.02)

  1. aHazard ratios (HR) are based on Cox proportional hazard and includes both SRH and BMI controlled for age, gender, comorbidity, mental health symptoms, systolic blood pressure, cholesterol, physical activity levels and daily smoking. For HRs shown in Table 4, is SRH time-varying but BMI time-invariant