Scales | All study subjects | Comparison | ||
---|---|---|---|---|
Sampled study subjectsa | General healthy population | P value | ||
 | (N = 1275) | (N = 220) | (N = 220) |  |
Health related quality of life | ||||
 PF | 80.46 ± 29.67 | 80.34 ± 28.72 | 86.82 ± 24.65 | 0.012 |
 RP | 80.65 ± 27.97 | 80.00 ± 26.40 | 84.32 ± 23.19 | 0.069 |
 BP | 79.00 ± 27.76 | 77.61 ± 28.40 | 82.73 ± 24.65 | 0.044 |
 GH | 36.56 ± 24.44 | 36.68 ± 24.26 | 51.77 ± 28.94 | <0.001 |
 VT | 58.86 ± 29.96 | 56.93 ± 31.34 | 65.80 ± 26.67 | 0.002 |
 SF | 86.80 ± 26.26 | 82.61 ± 30.25 | 85.45 ± 23.62 | 0.273 |
 RE | 86.31 ± 22.97 | 83.13 ± 25.11 | 83.07 ± 20.94 | 0.979 |
 MH | 78.10 ± 21.20 | 76.76 ± 22.64 | 74.20 ± 20.22 | 0.212 |
 PCS | 45.89 ± 10.94 | 46.05 ± 10.41 | 50.33 ± 9.81 | <0.001 |
 MCS | 54.97 ± 10.47 | 53.44 ± 11.78 | 52.75 ± 10.01 | 0.508 |
Health preference | ||||
 SF-6D score | 0.868 ± 0.113 | 0.862 ± 0.113 | 0.863 ± 0.102 | 0.922 |