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Table 4 Overall fit statistics for the aDSWAL-QoL scale

From: Validation of the Dutch version of the Swallowing Quality-of-Life Questionnaire (DSWAL-QoL) and the adjusted DSWAL-QoL (aDSWAL-QoL) using item analysis with the Rasch model: a pilot study

Analysis

Item-person interaction

Item-trait interaction

Reliability

Unidimensionality

% ext

Scale

Initial scale (#items)

Rescaled scale (suggestions by the Rasch model to improve model fit) (# items after adjustments)

Item FR

Mean (SD)

Person FR

Mean (SD)

χ2 (df)

p

PSI

+ext/÷ ext

t-test

%, (95%CI)

 

Total scale

IS Total scale (44)

0.19 (1.95)

−0.01 (1.64)

302.65 (44)

<0.001

0.93/0.93

17.59 (13.5-21.7)

0

RS Total scale (rescore 43 items, delete 7 misfit items, DIF-split 5 items) (42)

−0.19 (0.95)

−0.46 (1.86)

50.96 (42)

0.137

0.92/0.92

NA

0

General burden

IS General burden (2)

0.17 (0.10)

−0.57 (0.86)

1.58 (2)

0.453

0.69/0.51

NA

38.9

Eating duration

IS Eating duration (2)

−0.12 (0.32)

−0.29 (0.62)

3.95 (2)

0.139

0.70/0.42

NA

24.5

RS Eating duration (rescore 1 item + DIF-split 1 item) (3)

0.06 (0.16)

−0.29 (0.60)

2.70 (3)

0.440

0.68/0.37

NA

24.5

Eating desire

IS Eating desire (3)

0.32 (0.51)

−0.24 (0.80)

6.17 (3)

0.104

0.61/0.40

NA

2.8

RS Eating desire (rescore 3 items) (3)

0.37 (0.35)

−0.22 (0.73)

10.75 (3)

0.013

0.57/0.32

NA

10.2

Symptoms

IS Symptoms (14)

−0.05 (0.88)

−0.29 (1.25)

10.23 (14)

0.741

0.87/0.86

10.8 (6.6-15.0)

2.8

RS Symptoms (rescore 9 items) (14)

−0.08 (0.64)

−0.29 (1.17)

12.02 (14)

0.605

0.86/0.85

11.8 (7.5-16.0)

2.8

Food selection

IS Food selection (2)

0.74 (0.77)

−0.10 (0.67)

5.21 (2)

0.074

−0.44/-1.31

NA

29.9

RS Food selection (rescore 2 items) (2)

0.82 (0.78)

−0.10 (0.55)

1.11 (2)

0.574

−0.39/-1.33

NA

29.9

Communication

IS Communication (2)

0.25 (0.24)

−1.09 (1.57)

2.44 (2)

0.295

0.46/0.18

NA

18.1

RS Communication (rescore 1 item) (2)

0.39 (1.47)

−1.14 (1.89)

1.12 (2)

0.570

0.43/-0.03

NA

27.6

Fear of eating

IS Fear of eating (4)

0.82 (1.65)

−0.36 (1.37)

57.75 (4)

<0.001

0.26/0.23

NA

3.8

RS Fear of eating (rescore 2 items + delete 1 misfit item) (3)

0.66 (0.58)

−0.19 (1.06)

7.01 (3)

0.072

0.15/-0.31

NA

38.6

Mental health

IS Mental health (5)

−0.02 (0.83)

−0.48 (1.20)

4.46 (5)

0.486

0.71/0.72

NA

22.6

RS Mental health (rescore 4 items) (5)

0.08 (0.91)

−0.41 (1.02)

6.66 (5)

0.247

0.73/0.72

NA

24.5

Social functioning

IS Social functioning (5)

0.08 (0.70)

−0.24 (0.96)

11.93 (5)

0.036

0.50/0.39

NA

31.8

RS Social functioning (rescore 5 items) (5)

0.35 (0.81)

−0.49 (1.49)

3.801 (5)

0.578

0.62/0.46

NA

31.8

Fatigue

IS Fatigue (3)

0.12 (0.66)

−0.49 (1.03)

1.64 (3)

0.651

0.70/0.60

NA

14.3

Sleep

IS Sleep (2)

0.37 (0.10)

−0.38 (0.82)

3.15 (2)

0.207

0.43/0.03

NA

29.5

RS Sleep (rescore 1 item) (2)

0.13 (1.40)

−0.29 (0.72)

2.50 (2)

0.287

0.39/-0.06

NA

35.2

Satisfactory fit

0.00 (<1.40)

0.00 (<1.40)

 

>0.05

≥0.70

<5% or LCI ≤5%

 
  1. Abbreviations and symbols: aDSWAL-QoL adjusted DSWAL-QoL, IS initial scale, RS rescaled scale based on the suggestions from the Rasch methodology, DIF differential item functioning, FR fit residual, SD standard deviation, PSI Person separation index reported with extremes (+) and without extremes (÷), χ 2 (df) chi-square (degrees of freedom), LCI lower confidence interval, % ext percentage of extreme scores, NA not applicable (T-tests were not performed when there were too few thresholds in each subset or when the items were split for DIF when using the RUMM software). Bold indicates misfit to the Rasch model. Bold italic indicates multidimensionality