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Table 1 Infant, parent, and household characteristics at time of study enrollment a

From: Infant feeding and health-related quality of life in healthy Chinese infants: results from a prospective, observational cohort study

Characteristics

Study formula-fed only (n = 140)

Breastfed only (n = 136)

Mixed-fed (breastfed and study formula-fed) (n = 151)

P-valueb

Infants

 Age, days

42.2 ± 3.6

42.3 ± 3.7

42.5 ± 3.4

0.75

 Gestational age, weeks

38.6 ± 1.0

39.0 ± 1.0

38.9 ± 1.0

0.004

 Weight, kgc

4.9 ± 0.5

5.0 ± 0.5

5.0 ± 0.5

ND

 Sex, % male

70 (50.0)

78 (57.4)

93 (61.6)

0.13

 Birth order, % first birth

116 (82.9)

122 (89.7)

129 (85.4)

0.34

 Type of delivery, % Cesarean

82 (58.6)

66 (48.5)

85 (56.3)

0.21

 Attend day care

0

0

0

1.00

Mothers

 Education, years

14.6 ± 2.8

15.8 ± 3.0

15.3 ± 2.8

0.002

 Occupation

   

0.53

  Professional

42 (30.0)

51 (37.5)

55 (36.4)

 

  Service or retail

23 (16.4)

21 (15.4)

22 (14.6)

 

  Homemaker

32 (22.9)

17 (12.5)

27 (17.9)

 

Fathers

 Education, years

14.7 ± 3.0

15.6 ± 2.8

15.4 ± 3.0

0.031

 Occupation

   

0.28

  Professional

25 (17.9)

28 (20.6)

30 (19.9)

 

  Service or retail

31 (22.1)

34 (25.0)

34 (22.5)

 

  Technician/associate professional

22 (15.7)

25 (18.4)

21 (13.9)

 
  1. aData presented as mean ± standard deviation or number (%); ND not determined
  2. b p-values from ANOVA (continuous variables) or Fisher’s Exact or Chi-Square tests (categorical variables)
  3. cWeight presented for safety population (n = 148 for study formula-fed only, n = 137 for breastfed only, and n = 155 for mixed-fed group)